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Who We Are

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What We Do

Fresh

Vegetables

Fresh

meat

Fresh

Fruit

Organic

Foods

OUR ACHIEVEMENTS

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Our Product

Hot

Cherry

MINIMUM ANNUAL PRODUCTION LEVEL : 500,000 tons

PRODUCTION PERIODS : 6 months

PRODUCTION ACREAGES : 20,000

FARMERS:

MICRO : Homesteads.

SMALL : 5-25 Acres.

MEDIUM : 25-100 Acres.

LARGE : 100 plus Acres.

PROCESSING MODE : Canned, Mixed, Juice, Drink.

PRODUCTION AREAS : Regions 1-6, 9 & 10.

INVESTMENT RANGES :

MICRO: US$500.

SMALL: US$1,000 To US$5,000.

MEDIUM : US$5,000 To US$20,000.

LARGE : US$20,000 PLUS.

Sorrel

MINIMUM ANNUAL PRODUCTION LEVEL : 400,000 tons

PRODUCTION PERIODS : 6 months

PRODUCTION ACREAGES : 5,000

FARMERS:

MICRO : Homesteads.

SMALL : 5-25 Acres.

MEDIUM : 25-100 Acres.

LARGE : 100 plus Acres.

PROCESSING MODE : Packaged, Canned Juice/Drink, Concentrate.

PRODUCTION AREAS : Regions 1-6, 9 & 10.

INVESTMENT RANGES :

MICRO: US$500.

SMALL: US$1,000 To US$5,000.

MEDIUM : US$5,000 To US$20,000.

LARGE : US$20,000 PLUS.

Hot

Pomegranate

MINIMUM ANNUAL PRODUCTION LEVEL : 875,000 tons

PRODUCTION PERIODS : 6 months

PRODUCTION ACREAGES : 30,000

FARMERS:

MICRO : Homesteads.

SMALL : 5-25 Acres.

MEDIUM : 25-100 Acres.

LARGE : 100 plus Acres.

PROCESSING MODE : Packaged, Canned Juice/Drink, Concentrate.

PRODUCTION AREAS : Regions 1-7, 9 & 10.

INVESTMENT RANGES :

MICRO: US$500.

SMALL: US$1,000 To US$5,000.

MEDIUM : US$5,000 To US$20,000.

LARGE : US$20,000 PLUS.

Hot

Alligators

MINIMUM ANNUAL PRODUCTION LEVEL : 20,000 tons

PRODUCTION PERIODS : 12 months

PRODUCTION ACREAGES : 2,000

FARMERS:

MICRO : Homesteads.

SMALL : 5-25 Acres.

MEDIUM : 25-100 Acres.

LARGE : 100 plus Acres.

PROCESSING MODE : Live, Stuffed, Canned.

PRODUCTION AREAS : Regions 1-10.

INVESTMENT RANGES :

MICRO: US$500.

SMALL: US$1,000 To US$5,000.

MEDIUM : US$5,000 To US$20,000.

LARGE : US$20,000 Plus.

Hot

Orange

MINIMUM ANNUAL PRODUCTION LEVEL : 850,000 tons

PRODUCTION PERIODS : 6 months

PRODUCTION ACREAGES : 30,000

FARMERS:

MICRO : Homesteads.

SMALL : 5-25 Acres.

MEDIUM : 25-100 Acres.

LARGE : 100 plus Acres.

PROCESSING MODE : Fresh, Canned Juice/Drink, Concentrate, Fruit Punch.

PRODUCTION AREAS : Regions 1-7, 9 & 10.

INVESTMENT RANGES :

MICRO: US$500.

SMALL: US$1,000 To US$5,000.

MEDIUM : US$5,000 To US$20,000.

LARGE : US$20,000 PLUS.

Hot

Bilimbi

MINIMUM ANNUAL PRODUCTION LEVEL : 100,000 tons

PRODUCTION PERIODS : 6 months

PRODUCTION ACREAGES : 5,000

FARMERS:

MICRO : Homesteads.

SMALL : 5-25 Acres.

PROCESSING MODE : Packaged; Sauces, Fruit Mix.

PRODUCTION AREAS : Regions 1-6, 9 & 10.

INVESTMENT RANGES :

MICRO: US$500.

SMALL: US$1,000 To US$5,000.

Avocado

MINIMUM ANNUAL PRODUCTION LEVEL : 150,000 tons

PRODUCTION PERIODS : 6 months

PRODUCTION ACREAGES : 20,000

FARMERS:

MICRO : Homesteads.

SMALL : 5-25 Acres.

MEDIUM : 25-100 Acres.

LARGE : 100 plus Acres.

PROCESSING MODE : Fresh Juice, Drink, Concentrate.

PRODUCTION AREAS : Regions 1-7, 9 & 10.

INVESTMENT RANGES :

MICRO: US$500.

SMALL: US$1,000 To US$5,000.

MEDIUM : US$5,000 To US$20,000.

LARGE : US$20,000 plus.

Banana

MINIMUM ANNUAL PRODUCTION LEVEL : 290,000 tons

PRODUCTION PERIODS : 6 months

PRODUCTION ACREAGES : 15,000

FARMERS:

MICRO : Homesteads.

SMALL : 5-25 Acres.

MEDIUM : 25-100 Acres.

LARGE : 100 plus Acres.

PROCESSING MODE : Fresh, Drink/Punch, Concentrate.

PRODUCTION AREAS : Regions 1-3.

INVESTMENT RANGES :

MICRO: US$500.

SMALL: US$1,000 To US$5,000.

MEDIUM : US$5,000 To US$20,000.

LARGE : US$20,000 PLUS.

What In Season

Why Choose Organic Foods?

Organic farming produces plant and animal foods without the excessive use of chemicals. It focuses on using fertile soil along with a variety of crops to maintain healthy growing conditions which produce a food with more nutrients and less chemicals than typical commercial foods. Organic farming prohibits the growing of GM foods, a controversial issue among commercial growers.

Animals reared on organic farms are treated properly with room to behave like animals and are fed healthy food sources not laden with drugs and other chemicals.

Organic farming produces plant and animal foods without the excessive use of chemicals. It focuses on using fertile soil along with a variety of crops to maintain healthy growing conditions which produce a food with more nutrients and less chemicals than typical commercial foods. Organic farming prohibits the growing of GM foods, a controversial issue among commercial growers.

Animals reared on organic farms are treated properly with room to behave like animals and are fed healthy food sources not laden with drugs and other chemicals.

Organic farming produces plant and animal foods without the excessive use of chemicals. It focuses on using fertile soil along with a variety of crops to maintain healthy growing conditions which produce a food with more nutrients and less chemicals than typical commercial foods. Organic farming prohibits the growing of GM foods, a controversial issue among commercial growers.

Animals reared on organic farms are treated properly with room to behave like animals and are fed healthy food sources not laden with drugs and other chemicals.

Organic farming produces plant and animal foods without the excessive use of chemicals. It focuses on using fertile soil along with a variety of crops to maintain healthy growing conditions which produce a food with more nutrients and less chemicals than typical commercial foods. Organic farming prohibits the growing of GM foods, a controversial issue among commercial growers.

Animals reared on organic farms are treated properly with room to behave like animals and are fed healthy food sources not laden with drugs and other chemicals.

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